Archives, Photo Spotlights
5-Jan-16
Photo Spotlight from Beta Nu (Houston): Pi Kappa Phi was well represented at the Chick-Fil-A Peach Bowl in Atlanta.
Photo Spotlight from Beta Nu (Houston): Pi Kappa Phi was well represented at the Chick-Fil-A Peach Bowl in Atlanta.
During 2015, Basil Lyberg took over as Chief Executive Officer of The Ability Experience bringing his experience with the organization full circle. As an undergraduate at Central Michigan University, he was a member of the 1998 and 1999 Journey of Hope teams. He also served Beta Xi Chapter as vice archon and archon. He was in Order of Omega and served on the Interfraternity Council as the vice president of recruitment.
It was during a dinner more than 30 years ago inside Purdue University’s Pi Kappa Phi fraternity (Omega Chapter) that Al Purdom’s association with the women’s basketball program began.
*Disclaimer: This is an account of my experience at a Samoan wedding. Please do not read this and come to the conclusion that all weddings in Samoa are as such, because this is not true.
Photo Spotlight from Gamma Tau (North Texas): Thank you all for the donations for the Tornado relief drive.
Giorgio Rapicavoli, Theta Delta (Florida International), came onto the Miami dining scene as executive chef at 600 at the Angler's in Miami Beach. His career took off after he became the first Miami chef to win Food Network's Chopped.
Photo Spotlight from Theta Phi (Louisiana Tech): Brotherhood event with the newest initiation class
Today was truly a humbling experience. During breakfast and our first Friendship Visit today with the Easter Seals, we were honored to meet some truly amazing individuals who have lived extraordinary lives.
Congrats to Beta Omicron alumnus Joedy Wiggins (#468) and wife Lauren, on the birth of their son.
We want to share your accomplishments! Did your chapter just win Greek Week? Did you get a prestigious internship? Did you get married? Host an alumni event? Let us know with the quick form below and you could see your story on our website or in our next print issue of the Star & Lamp!
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